Yacón Root Plant – Smallanthus sonchifolius – Bolivian Sunroot Starter – Edible Tuber Perennial – Rare Root Vegetable Plant

Yacón (Smallanthus sonchifolius), also known as Bolivian Sunroot, is a unique edible perennial grown for its sweet, juicy underground tubers. The crisp roots have a refreshing texture similar to apple or jicama and are popular among home gardeners and permaculture enthusiasts.

A beautiful plant above ground and productive below!

Produces sweet, crunchy edible tubers

Vigorous summer growth

Great for permaculture gardens

Easy to grow in warm seasons

Unique and rare edible crop

1 healthy Yacón starter plant

Well-rooted and ready for transplant

Carefully packaged for safe shipping

(Add plant height here if available.)

Hardiness Zones: 7–11 (grow as annual in cooler zones)

Sun: Full sun

Soil: Rich, well-draining soil

Mature Height: 4–6 feet

Harvest: After first frost when tops die back

In colder climates, tubers can be lifted and stored for replanting next season.