Tabi Coffee Seeds (Coffea arabica var. Tabi) – Rare Disease-Resistant Colombian Specialty Coffee Beans for Planting and Cultivation

Cultivate an exceptional Colombian specialty coffee masterpiece with our offering of Tabi Coffee seeds (Coffea arabica var. Tabi), an advanced multi-line hybrid varietal developed by Cenicafé by crossing Timor Hybrid with Typica and Bourbon. Prized by boutique estate managers, specialty growers, and master roasters for its outstanding resistance to coffee leaf rust, tall stature, and remarkable cup quality, true Tabi coffee plants are celebrated for producing high-yield harvests and a complex, exquisite cup profile characterized by vibrant fruit notes, sweet cane sugar aromatics, and a bright, elegant acidity. Whether establishing a high-end micro-lot plantation, modernizing an agricultural crop collection, or adding to a specialized botanical project, this premium seed packet provides a dependable foundation for successful, high-yield cultivation.

Our selection contains carefully sourced, high-viability Tabi Coffee seeds, chosen specifically for their certified high germination potential and robust genetic lineage. This specialized agricultural crop is prized for its superior hardiness and exceptional cup profile, making it a top choice for commercial growers, homesteaders, and specialty coffee enthusiasts worldwide.

You will receive:

✔️ Certified high-germination Tabi Coffee (Coffea arabica var. Tabi) seeds

✔️ Hand-selected for exceptional genetic purity and robust agricultural development potential

✔️ Packaged in professional, moisture-controlled botanical protection to maintain long-term viability during transit

✔️ Initial cultivation and care guide included to help you get started

🌿 Cultivation & Care Information

• Botanical Name: Coffea arabica var. 'Tabi'

• Common Name / Synonym: Tabi Coffee / Colombian Hybrid Arabica / Rubiaceae Cash Crop

• Plant Type: Tropical and subtropical tall evergreen shrub/tree / perennial cash crop

• Sun Requirements: Partial shade to filtered morning sun (Prefers dappled sunlight or canopy shade during early growth stages, mimicking its ideal high-altitude forest habitat to protect delicate seedlings and encourage optimal development).

• Soil / Medium: Thrives in a rich, deep, loamy, highly well-draining volcanic soil mix amended with organic compost and rich organic matter to maintain moisture while preventing waterlogged roots.

• Watering: Keep the soil consistently moist but never soggy during the active growing season. Allow the top inch of soil to dry out slightly between waterings, reducing frequency during cooler or drier months.

• Growth Habit: A vigorous, tall evergreen tree featuring broad glossy leaves, fragrant white blossoms, and abundant clusters of ripening specialty coffee cherries.

• Temperature: Thrives in warm tropical, subtropical, and high-altitude highland climates (Ideal temperature range: 18°C to 24°C / 64°F to 75°F). Protect from harsh frost, freezing conditions, and scorching direct heat.

🌱 Pro Growing Tip: To achieve maximum germination success and uniform seedling vigor with your Tabi Coffee seeds, soak them in clean water for 24 to 48 hours prior to planting, and sow them in a warm, loose, well-draining nursery bed under 50% shade cloth!