Shinseiki Asian Pear Tree – Pyrus pyrifolia ‘Shinseiki’ Live Tree | 4–6 Ft Tall | Sweet Crisp Fruit Early Season Variety | Low Chill | Hardy Zones 5–10
Shinseiki Asian Pear Tree – Pyrus pyrifolia ‘Shinseiki’ Live Tree | 4–6 Ft Tall | Sweet Crisp Fruit Early Season Variety | Low Chill | Hardy Zones 5–10
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Grow delicious, crisp pears at home with this Shinseiki Asian Pear Tree, standing approximately 4–6 feet tall and ready to plant.
Shinseiki is a popular Asian pear variety known for producing small to medium, golden-yellow fruit that is exceptionally sweet, crisp, and juicy. The refreshing apple-like texture makes it perfect for fresh eating and drying.
This variety ripens in mid to late August and is well suited for warmer regions thanks to its low chill requirement of approximately 250 hours.
🍐 Pollination Note: Shinseiki is not self-fertile. For best fruit production, plant near compatible pollinators such as Chojuro, Korean Giant, or Shinko.
The tree is easy to grow and typically reaches 15–20 feet tall at maturity.
📦 Shipping Details:
• Tree will be shipped with pot removed
• Roots and soil wrapped in moist paper and sealed for freshness
• Ships via USPS Priority Mail
• Currently not shipping to California
You will receive a tree similar in size and health to the one shown in the listing photos.
You will receive:
✔️ 1 live Shinseiki Asian pear tree
✔️ Height: approximately 4–6 feet
✔️ Healthy root system, carefully wrapped
✔️ Ready to plant
🌼 Growing Information
Common Name: Shinseiki Asian Pear
Botanical Name: Pyrus pyrifolia ‘Shinseiki’
Plant Type: Deciduous fruit tree
Pollination: Requires cross-pollinator
Sun Requirements: Full sun (6+ hours daily)
Soil: Well-draining soil
Watering: Moderate; consistent moisture during establishment
Mature Height: 15–20 feet
Spacing: 15–20 feet apart
Harvest Time: Mid to late August
Chill Hours: Approximately 250 hours
USDA Zones: 5–10
Container Friendly: Best planted in ground
💡 Care Tip: Plant in full sun and ensure good air circulation. Soak roots briefly before planting and water regularly during the first growing season.
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