Purple Waxy Corn Seeds (Zea mays ceratina) – 250+ Premium Seeds for Planting
Purple Waxy Corn Seeds (Zea mays ceratina) – 250+ Premium Seeds for Planting
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Our premium selection contains 250+ high-viability seeds, carefully cleaned and selected to ensure optimal growth and heavy yields. These robust plants are highly adaptable and grow into strong, fast-maturing stalks that produce heavy, well-filled ears. Whether you are an experienced grower or an adventurous home gardener, this unique variety is a rewarding and head-turning addition to your summer harvest.
You will receive: ✔️ 250+ Premium-quality Purple Waxy Corn (Zea mays ceratina) seeds ✔️ Hand-selected for exceptional viability and robust germination rates ✔️ Packaged in professional, moisture-controlled botanical sachets to maintain long-term freshness ✔️ Quick-start planting and cultivation tips included
🌿 Cultivation & Care Information
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Botanical Name: Zea mays var. ceratina
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Common Name: Purple Waxy Corn / Sticky Corn / Glutinous Corn
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Plant Type: Annual warm-season vegetable
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Sun Requirements: Full sun (Essential: Requires at least 6–8 hours of direct, unobstructed sunlight daily to develop strong stalks and sweet ears).
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Soil / Medium: Prefers rich, fertile, well-draining soil with plenty of organic matter. A soil pH between 6.0 and 6.8 is ideal.
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Watering: Requires regular, deep watering, especially during tassel development and ear formation. Keep the soil consistently moist but never waterlogged.
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Growth Habit: Tall, upright stalks reaching 6–8 feet. For proper wind pollination and full cob development, always plant corn in blocks (at least 4 rows side-by-side) rather than a single long row.
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Temperature: Warm-season crop. Sow seeds directly outdoors only after all danger of frost has passed and soil temperatures have reached at least 65°F (18°C).
💡 Pro Growing Tip
To prevent cross-pollination and keep your waxy corn sticky and deep purple, isolate this variety from standard sweet corn or field corn by a distance of at least 250 feet, or time your plantings so they tassel two to three weeks apart. Harvest the ears when the silks turn dark brown and the kernels are plump and milky—this is the peak window for that signature waxy, chewy texture!
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