Ijen Coffee Seeds (Coffea arabica var. Ijen / 300+ Premium East Javan Highland Specialty Coffee Seeds) – Premium Gourmet Specialty Coffee Plant Seeds for Planting

Cultivate a world-renowned, exceptionally flavorful, and volcanic-nurtured Indonesian specialty coffee crop with our bulk offering of 300+ Ijen Coffee seeds (Coffea arabica var. Ijen), an elite regional high-altitude selection native to the nutrient-rich volcanic soils of the Ijen Plateau in East Java, and revered by master roasters, expert agronomists, and coffee connoisseurs for its distinct citrus brightness, clean body, and complex flavor notes featuring subtle floral aromas and lingering sweet herbal undertones. True Ijen coffee plants are prized for their exceptional vigor, strong branching habit, outstanding adaptability to high-altitude volcanic microclimates, and reliable heavy cherry production that yields some of the most celebrated gourmet specialty beans in Southeast Asia. Whether establishing a premier micro-lot coffee plantation, expanding an elite agricultural collection, or launching a specialized botanical project, this bulk seed supply provides a dependable foundation for successful, high-yield cultivation.

Our selection contains carefully sourced, high-viability Ijen Coffee seeds, chosen specifically for their certified high germination potential and robust genetic lineage. This specialized agricultural crop is prized for its superior hardiness, structural beauty, and dependable productivity, making it a top choice for commercial growers, homesteaders, and specialty coffee enthusiasts worldwide.

You will receive:

✔️ 300+ Certified high-germination Ijen Coffee (Coffea arabica var. Ijen) seeds

✔️ Hand-selected for exceptional genetic purity and robust agricultural development potential

✔️ Packaged in professional, moisture-controlled botanical protection to maintain long-term viability during transit

✔️ Initial cultivation and care guide included to help you get started

🌿 Cultivation & Care Information

• Botanical Name: Coffea arabica var. Ijen

• Common Name / Synonym: Ijen Coffee / Java Ijen Plateau Arabica / East Java Highland Coffee

• Plant Type: Tropical and subtropical evergreen multi-stemmed shrub / perennial commercial crop

• Sun Requirements: Full sun to partial shade (Performs exceptionally well in bright open sunlight or light dappled shade when cultivated in high-altitude regional microclimates).

• Soil / Medium: Thrives in a rich, loose, highly well-draining deep volcanic loam or organic soil mix amended with abundant organic matter and a slightly acidic to neutral pH (6.0 to 6.5). Superior drainage is essential.

• Watering: Keep the soil consistently moist during the active growing and fruiting season. Ensure excellent drainage to prevent root saturation, and maintain steady moisture to support dense cherry cluster development.

• Growth Habit: A vigorous, robust evergreen shrub featuring dark green leaves, strong branching structure, fragrant clusters of white star-shaped blossoms, and uniform coffee cherries maturing to bright red.

• Temperature: Thrives in warm tropical and subtropical highland environments (Ideal temperature range: 18°C to 28°C / 64°F to 82°F). Protect from harsh frost and freezing temperatures.

🌱 Pro Growing Tip: To accelerate and maximize germination success with your Ijen Coffee seeds, de-husk the parchment gently if needed, soak the seeds in clean warm water for 24 to 48 hours prior to planting, and sow them flat-side down in a warm, loose, sterile, highly organic seed-starting medium under 50% shade!