Ijen Coffee Seeds (120+ Bulk Seeds, Coffea arabica var. Ijen) – Premium Indonesian Volcanic Specialty Coffee Plant Seeds for Planting

Cultivate an elite and globally celebrated specialty coffee crop with our bulk offering of Ijen Coffee seeds (Coffea arabica var. Ijen), a distinguished regional cultivar grown in the nutrient-dense, mineral-rich volcanic soils surrounding the majestic Ijen Plateau in East Java, celebrated by specialty coffee farmers, agronomists, and craft roasters worldwide for its signature smooth body, low acidity, and rich flavor profile characterized by earthy herbal notes, sweet chocolate undertones, and a subtle hint of spice. True Ijen coffee plants are prized for their vigorous adaptation to high-altitude volcanic highlands, robust structural growth, and exceptional performance in micro-lot farming. Whether establishing a premium micro-lot coffee plantation, expanding an elite agricultural collection, or adding to a specialized botanical project, this bulk seed packet provides a dependable foundation for successful, high-yield cultivation.

Our selection contains carefully sourced, high-viability Ijen Coffee seeds, chosen specifically for their certified high germination potential and robust genetic lineage. This specialized agricultural crop is prized for its superior hardiness, structural beauty, and dependable productivity, making it a top choice for commercial growers, homesteaders, and specialty coffee enthusiasts worldwide.

You will receive:

✔️ Bulk pack of 120+ certified high-germination Ijen Coffee (Coffea arabica var. Ijen) seeds

✔️ Hand-selected for exceptional genetic purity and robust agricultural development potential

✔️ Packaged in professional, moisture-controlled botanical protection to maintain long-term viability during transit

✔️ Initial cultivation and care guide included to help you get started

🌿 Cultivation & Care Information

• Botanical Name: Coffea arabica var. Ijen

• Common Name / Synonym: Ijen Volcano Coffee / Java Highland Arabica / Mount Ijen Specialty Coffee

• Plant Type: Tropical and subtropical evergreen multi-stemmed shrub / perennial commercial crop

• Sun Requirements: Partial shade to filtered bright sunlight (Prefers dappled shade or morning sun with protection from intense, scorching midday rays to support lush foliage development and healthy cherry maturation).

• Soil / Medium: Thrives in a rich, loose, highly fertile volcanic and loamy soil mix amended with abundant organic matter and a slightly acidic to neutral pH (6.0 to 6.5). Excellent drainage is essential.

• Watering: Keep the soil consistently moist during the active growing and fruiting season. Ensure excellent drainage to prevent root saturation, and reduce watering slightly during cooler dormant periods.

• Growth Habit: A vigorous evergreen shrub featuring striking glossy dark leaves, fragrant clusters of white star-shaped jasmine-scented blossoms, and uniform coffee cherries maturing from green to bright red.

• Temperature: Thrives in warm tropical and subtropical highland environments (Ideal temperature range: 18°C to 28°C / 64°F to 82°F). Protect from harsh frost and freezing temperatures.

🌱 Pro Growing Tip: To accelerate and maximize germination success with your Ijen Coffee seeds, de-husk the parchment gently if needed, soak the seeds in clean warm water for 24 to 48 hours prior to planting, and sow them flat-side down in a warm, loose, sterile, highly organic seed-starting medium under 50% shade!