Hungarian Yellow Wax Hot Pepper

You will get 250mg seeds of Hungarian Yellow Wax Hot Pepper for planting.

Hungarian Yellow Wax Hot Pepper is a variety of pepper in the hot pepper family. It is a medium-hot pepper, with a Scoville rating of about 5,000 SHU. The peppers are about 4-5 inches long and have a bright yellow color when ripe. They have a mild, sweet flavor and are great for adding to salsas, sauces, and other dishes that need some heat.

For the gardener looking to grow their own Hungarian Yellow Wax Hot Pepper, here’s what you need to know:

• Plant seeds indoors 6-8 weeks before the last frost date.
• Plant seeds 1/4 inch deep in soil with a pH of 6.0-7.0.
• Keep soil moist but not soggy until seedlings emerge.
• Transplant seedlings outdoors when all danger of frost has passed and temperatures remain above 55°F (13°C).
• Place seedlings 18-24 inches apart in rows 24-36 inches apart in full sun.
• Mulch around the plants to retain moisture and suppress weeds.
• Water plants regularly throughout the growing season to keep soil moist but not soggy.
• Fertilize plants every 2-3 weeks with a balanced fertilizer to promote growth and fruit production.
• Harvest peppers when they are bright yellow and fully mature (about 70 days after transplanting).
• Latin name: Capsicum annuum var. annuum 'Hungarian Yellow Wax'
• Planting depth: 1/4 inch
• Soil requirement: Well-draining soil with a pH of 6.0-7.0
• Light requirement: Full sun