Highbush Cranberry tree/shrub Viburnum berry plant LIVE PLANT edible

 High Bush Cranberry

The Highbush Cranberry (Viburnum trilobum) isn't a true cranberry, but it offers a vibrant and rewarding addition to your landscape. Imagine a statuesque shrub, its strong branches adorned with glossy, three-lobed leaves that shimmer in the sunlight. Spring awakens the Highbush Cranberry with a breathtaking display of delicate white flowers, clustered like fluffy clouds against the emerging green. These fragrant blossoms attract a symphony of pollinators, buzzing with delight. As summer unfolds, the foliage takes center stage, offering a cool, shady haven beneath its branches. But the true magic happens in late summer and fall. Unlike its bog-dwelling cousin, the Highbush Cranberry produces clusters of vibrant red berries that hang like glistening jewels against the backdrop of maturing leaves. These aren't your typical grocery store cranberries. While tart on their own, they hold a hidden potential for culinary creativity. Transformed into jams, jellies, and sauces, they add a unique tangy twist to your favorite dishes.