Hackberry – Celtis occidentalis 240 Seeds | Hardy Native Shade Tree | Edible Fruit Fast Growing | Wildlife Friendly | Urban & Drought Tolerant

Grow your own Hackberry (Celtis occidentalis) — a fast-growing, incredibly resilient North American native tree valued for shade, edible fruit, and exceptional adaptability.

This medium to large deciduous tree develops a broad, rounded crown with upright, arching branches. Mature bark forms distinctive corky ridges and textured patterns that provide year-round interest. In spring, small green flowers appear, followed by deep purple edible drupes in early fall. The mildly sweet fruit attracts birds and wildlife and has a long history of traditional use.

Hackberry is one of the toughest shade trees available. It thrives in heat, cold, drought, wind, salt, urban pollution, alkaline soils, and poor growing conditions. Ideal for shade trees, street plantings, windbreaks, wildlife habitat, restoration projects, and even bonsai training when young.

This 240-seed pack is perfect for large-scale planting, land restoration, nursery production, shelterbelts, and property development projects.

You will receive seeds similar in quality and viability to those shown in the listing photos.

You will receive:
✔️ 240 Hackberry seeds
✔️ Clearly labeled bulk seed packaging
✔️ Sowing instructions included
✔️ Non-pretreated seeds
✔️ Secure packaging for safe delivery

🌼 Growing Information

Common Name: Hackberry, Common Hackberry, American Hackberry
Botanical Name: Celtis occidentalis
Plant Type: Medium to large deciduous tree
Growth Stage: Seed
Sun Requirements: Full sun to partial shade
Soil: Highly adaptable; tolerates moist, dry, alkaline, and poor soils
Watering: Medium; highly drought tolerant once established
Mature Height: 40–60 feet
Mature Spread: 40–60 feet
Growth Rate: Fast
Bloom Time: April–May
Bloom Color: Green
Fall Color: Yellow
USDA Zones: 2–9
Drought Tolerance: High
Container Friendly: Suitable for bonsai when young

💡 Care Tip: Soak seeds in water for 24 hours, then cold stratify at 40°F in moist medium for 60–90 days before sowing ¼ inch deep. Keep soil evenly moist (not wet) during germination.