European Crab Apple – Malus sylvestris 20 Seeds | Hardy Fruiting Tree | Fragrant Spring Blooms French Crabapple | Edible Tart Fruit | Bonsai & Espalier Friendly

Grow your own European Crab Apple (Malus sylvestris) — a beautiful, small deciduous fruit tree known for its fragrant spring blossoms and tart edible fruits.

Also called French Crabapple or European Wild Apple, this historic species is believed to be one of the ancestors of the modern cultivated apple. In spring (April–May), the tree produces clusters of pinkish-white, fragrant flowers that attract pollinators. These blooms are followed by small, cherry-sized fruits that ripen from green to yellow flushed with orange-red. The tart fruits are excellent for jams, jellies, cider, juice, and vinegar.

This adaptable and hardy tree can be trained to a central leader or open form and is suitable for espalier, hedging, or bonsai. It provides ornamental value in every season — spring flowers, summer foliage, fall fruit, and yellow autumn color.

This 20-seed pack is perfect for home gardeners, edible landscapes, orchard starters, and bonsai enthusiasts.

You will receive seeds similar in quality and viability to those shown in the listing photos.

You will receive:
✔️ 20 European Crab Apple seeds
✔️ Clearly labeled seed packaging
✔️ Sowing instructions included
✔️ Non-pretreated seeds
✔️ Secure packaging for safe delivery

🌼 Growing Information

Common Name: European Crab Apple, French Crabapple
Botanical Name: Malus sylvestris
Plant Type: Small deciduous fruiting tree
Growth Stage: Seed
Sun Requirements: Full sun to part shade
Soil: Loamy, medium moisture, well-drained; adaptable to many soils
Watering: Medium
Mature Height: 20–30 feet
Mature Spread: 10–20 feet
Growth Rate: Fast
Bloom Time: April–May
Bloom Color: Pinkish-white
Fall Color: Yellow
USDA Zones: 5–9
Drought Tolerance: Moderate
Container Friendly: Suitable for bonsai when young

💡 Care Tip: Soak seeds in water for 24 hours, then cold stratify at 40°F for 30–75 days before sowing ¼ inch deep. Keep soil evenly moist (not wet) during germination.