Sejahtera Seeds and Bulbs
Cauliflower Snowball Y Improved
Cauliflower Snowball Y Improved
You will get 500mg seeds of Cauliflower Snowball Y Improved for planting.
Cauliflower Snowball Y Improved is a unique variety of cauliflower, prized for its large, round heads and sweet flavor. This popular vegetable is easy to grow and maintain, making it ideal for both beginner and experienced gardeners alike.
This variety of cauliflower produces heads that are up to 8 inches in diameter with a beautiful white color. The florets are tightly packed together, creating a snowball-like appearance. The flavor is mild and sweet, with a hint of nuttiness.
When growing Cauliflower Snowball Y Improved from seed, it's important to start indoors about 6 weeks before the last frost. Plant the seeds 1/4 inch deep in moist soil and keep them warm (about 70°F). After the seedlings emerge, thin them out to one per pot and keep them at temperatures between 65°F and 75°F. Once the plants reach 4 inches tall, they can be transplanted outside into the garden.
When planting Cauliflower Snowball Y Improved in the garden, make sure to space them at least 18 inches apart. The soil should be well-draining and rich in organic matter, with a pH between 6.0 and 7.5. Provide plenty of sunlight (at least 6 hours per day) and water when the top inch of soil is dry. Mulching can help retain moisture and deter weeds.
To ensure a successful harvest, it's important to keep an eye out for pests such as aphids or cabbage loopers. If any pests are spotted, use an organic pesticide or insecticidal soap to keep them under control. You can also use floating row covers to protect your plants from pests while still allowing light and air circulation.
Cauliflower Snowball Y Improved (Brassica oleracea var. botrytis) is a cool season crop that matures in 50-60 days after transplanting. Harvest when the heads are firm and tightly packed together for best results. Enjoy your fresh-picked cauliflower right away or store it in the refrigerator for up to two weeks.
Growing Tips:
• Plant seeds indoors 6 weeks before the last frost
• Thin seedlings to one per pot once they emerge
• Space plants 18 inches apart in the garden
• Soil should be well-draining and rich in organic matter
• Provide 6 hours of sunlight per day
• Water when top inch of soil is dry
• Mulch around plants to retain moisture
• Inspect regularly for pests such as aphids or cabbage loopers
• Harvest when heads are firm and tightly packed together