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Caturra Red Coffee Seeds (Coffea arabica var. Caturra / Classic Highland Specialty Selection) – Premium Gourmet Specialty Coffee Plant Seeds for Planting

Caturra Red Coffee Seeds (Coffea arabica var. Caturra / Classic Highland Specialty Selection) – Premium Gourmet Specialty Coffee Plant Seeds for Planting

Regular price $134.00
Regular price Sale price $134.00
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Cultivate a legendary, high-yielding, and exceptionally celebrated specialty coffee crop with our offering of Caturra Red Coffee seeds (Coffea arabica var. Caturra), a natural mutation of the Bourbon variety discovered in Brazil, and revered by agronomists, expert coffee farmers, and master roasters for its compact growth habit, high productivity, bright citric acidity, and sweet, well-balanced flavor profile. True Caturra Red coffee plants are prized for their short stature, dense branching, outstanding adaptability to high-altitude volcanic soils, and reliable heavy cherry production that forms the backbone of premium specialty coffee farming across Latin America and the globe. Whether establishing a premier micro-lot coffee plantation, expanding an elite agricultural collection, or adding to a specialized botanical project, this seed packet provides a dependable foundation for successful, high-yield cultivation.

Our selection contains carefully sourced, high-viability Caturra Red Coffee seeds, chosen specifically for their certified high germination potential and robust genetic lineage. This specialized agricultural crop is prized for its superior hardiness, structural beauty, and dependable productivity, making it a top choice for commercial growers, homesteaders, and specialty coffee enthusiasts worldwide.

You will receive:

✔️ Certified high-germination Caturra Red Coffee (Coffea arabica var. Caturra) seeds

✔️ Hand-selected for exceptional genetic purity and robust agricultural development potential

✔️ Packaged in professional, moisture-controlled botanical protection to maintain long-term viability during transit

✔️ Initial cultivation and care guide included to help you get started

🌿 Cultivation & Care Information

  • Botanical Name: Coffea arabica var. Caturra

  • Common Name / Synonym: Caturra Red Arabica / Red Caturra Selection / Dwarf Bourbon Mutation

  • Plant Type: Tropical and subtropical evergreen dwarf multi-stemmed shrub / perennial commercial crop

  • Sun Requirements: Full sun to partial shade (Performs exceptionally well in bright open sunlight or light dappled shade when cultivated in high-altitude regional microclimates).

  • Soil / Medium: Thrives in a rich, loose, highly well-draining deep volcanic loam or organic soil mix amended with abundant organic matter and a slightly acidic to neutral pH (6.0 to 6.5). Superior drainage is essential.

  • Watering: Keep the soil consistently moist during the active growing and fruiting season. Ensure excellent drainage to prevent root saturation, and maintain steady moisture to support dense cherry cluster development.

  • Growth Habit: A compact, bushy, and exceptionally productive dwarf evergreen shrub featuring lush dark green leaves, closely spaced nodes, fragrant clusters of white star-shaped blossoms, and uniform coffee cherries maturing to bright red.

  • Temperature: Thrives in warm tropical and subtropical highland environments (Ideal temperature range: 18°C to 28°C / 64°F to 82°F). Protect from harsh frost and freezing temperatures.

🌱 Pro Growing Tip: To accelerate and maximize germination success with your Caturra Red Coffee seeds, de-husk the parchment gently if needed, soak the seeds in clean warm water for 24 to 48 hours prior to planting, and sow them flat-side down in a warm, loose, sterile, highly organic seed-starting medium under 50% shade!

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