Catimor Coffee Seeds (Coffea arabica x Coffea canephora) – Premium Certified High-Disease-Resistant Gourmet Coffee Bean Plant Seeds for Planting (120 Pcs)

Cultivate the exceptional Catimor Coffee (Coffea arabica x Coffea canephora hybrid), a premier, highly acclaimed elite coffee cultivar universally celebrated for its incredible disease resistance, robust compact growth, lush glossy green foliage, and an extraordinary, high-yielding harvest of dense coffee cherries producing a world-class cup profile with rich body, mild acidity, and a smooth, well-balanced finish. True Catimor Coffee specimens are treasured globally by specialty coffee growers, high-yield estate farmers, and rare plant connoisseurs for their exceptional vigor and reliable performance in diverse climates, making them a phenomenal addition to shaded home gardens, greenhouses, and warm-climate agroforestry landscapes. By planting these certified seeds, you will grow a vigorous, premium tropical beverage specimen that transforms your space into a lush, botanical oasis.

Our premium selection contains carefully harvested Catimor Coffee seeds, chosen specifically for their certified high viability and strong germination potential. This specialized tropical crop is prized for its superior bean quality and renowned hardiness, making it a top choice for home gardeners, indoor plant enthusiasts, and specialty crop collectors worldwide.

You will receive:

✔️ Certified premium-quality Catimor Coffee Bean seeds (120 Pcs)

✔️ Hand-selected for exceptional viability and robust germination rates

✔️ Packaged in professional, moisture-controlled botanical sachets to maintain long-term freshness

✔️ Germination and initial cultivation guide included to help you get started

🌿 Cultivation & Care Information

• Botanical Name: Coffea arabica x Coffea canephora (Catimor Hybrid)

• Common Name / Synonym: Catimor Coffee Tree / Disease-Resistant Gourmet Coffee Shrub

• Plant Type: Tropical evergreen compact shrub / small coffee tree

• Sun Requirements: Partial shade to filtered morning sun (Prefers bright, indirect light or dappled shade; protect from harsh, direct midday sunlight to prevent leaf scorch).

• Soil / Medium: Thrives in rich, organic-rich, loamy, and exceptionally well-draining garden soil or potting media with a slightly acidic pH (5.5 to 6.5).

• Watering: Provide regular, consistent moisture during the growing season. Keep the soil evenly moist but never waterlogged; allow the top inch to dry slightly between waterings.

• Growth Habit: A robust, compact evergreen shrub featuring glossy dark green foliage, fragrant white flowers, and heavy clusters of ripening coffee cherries.

• Temperature: Thrives in warm, frost-free tropical to subtropical and high-altitude environments (Ideal temperature range: 18°C to 28°C / 64°F to 82°F). Protect entirely from freezing temperatures and heavy frost.

🌱 Pro Growing Tip: To maximize germination success, carefully remove the outer parchment skin, soak the fresh seeds in warm water for 24 to 48 hours, and plant them flat-side down about 1/2 inch deep in a warm, loose, and sterile seed-starting mix with high humidity and steady bottom warmth!