Grow 200+ Daikon Radish seeds (Raphanus sativus var. longipinnatus), a Japanese heirloom variety known for its long, crisp white roots and mild flavor. These NON-GMO radishes thrive in USDA zones 3-10, preferring full sun and well-draining soil. Perfect for pickling, stir-fries, and fresh salads, with fast-growing plants ideal for fall and winter harvests.
200+ Japanese Minowase Daikon Radish (Raphanus sativus) seeds for planting.
Heirloom, NON-GMO variety with long, crisp white roots and mild, sweet flavor.
Thrives in USDA zones 3-10; prefers full sun and nutrient-rich, well-draining soil.
Perfect for pickling, stir-fries, salads, and fresh eating.
Fast-growing plants ideal for fall and winter harvests in home gardens and raised beds.
Common Name: Japanese Minowase Daikon Radish
Scientific Name: Raphanus sativus var. longipinnatus
USDA Zone: 3-10
Color: White roots with green tops
Soil: Well-draining, loose, and rich in organic matter
Sunlight: Full sun (6-8 hours daily)
Watering: Moderate; keep soil evenly moist but not soggy
