{"product_id":"geisha-peruvian-coffee-coffea-arabica-120-premium-micro-lot-seeds","title":"Geisha Peruvian Coffee (Coffea arabica) – 120+ Premium Micro-Lot Seeds","description":"\u003cp data-path-to-node=\"5\"\u003eOur premium estate selection contains 120+ high-viability seeds, meticulously harvested and processed to ensure top germination potential. The Peruvian Geisha tree exhibits an elegant, slender growth habit, elongated leaves, and beautiful open branching. Cultivating this legendary variety offers a highly rewarding and premium project for specialty nurseries, dedicated plant collectors, and home orchard enthusiasts looking to produce a world-class, artisanal coffee crop.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eYou will receive:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e✔️ 120+ Premium-quality \u003ci data-path-to-node=\"7,0,0\" data-index-in-node=\"24\"\u003eCoffea arabica\u003c\/i\u003e (Geisha Peruvian) seeds\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e✔️ Hand-selected from elite parent stock for exceptional viability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e✔️ Packaged in professional, moisture-controlled botanical sachets to maintain long-term freshness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,3,0\"\u003e✔️ Germination and high-altitude cultivation guide included to help you get started\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"9\"\u003e🌼 \u003cb data-path-to-node=\"9\" data-index-in-node=\"3\"\u003eCultivation \u0026amp; Care Information\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eBotanical Name:\u003c\/b\u003e \u003ci data-path-to-node=\"10,0,0\" data-index-in-node=\"16\"\u003eCoffea arabica\u003c\/i\u003e (var. Geisha)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eCommon Name:\u003c\/b\u003e Peruvian Geisha Coffee \/ Peru Gesha\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003ePlant Type:\u003c\/b\u003e Evergreen woody shrub \/ Tropical tree\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,3,0\"\u003e\u003cb data-path-to-node=\"10,3,0\" data-index-in-node=\"0\"\u003eSun Requirements:\u003c\/b\u003e Partial shade to filtered sun (Thrives best under canopy shade or filtered morning sunlight; avoid harsh, unprotected mid-day sun exposure).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,4,0\"\u003e\u003cb data-path-to-node=\"10,4,0\" data-index-in-node=\"0\"\u003eSoil \/ Medium:\u003c\/b\u003e Requires deep, rich, organic-rich, and highly porous soils that drain flawlessly with an acidic pH (5.3 to 6.0).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,5,0\"\u003e\u003cb data-path-to-node=\"10,5,0\" data-index-in-node=\"0\"\u003eWatering:\u003c\/b\u003e Requires regular, consistent moisture, especially during flowering and fruit set. Ensure the medium remains damp but never soggy, as it is highly sensitive to root waterlogging.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,6,0\"\u003e\u003cb data-path-to-node=\"10,6,0\" data-index-in-node=\"0\"\u003eGrowth Habit:\u003c\/b\u003e A tall, slender evergreen shrub with thin, elegant drooping branches that spread at an upward angle, bearing large, elongated coffee cherries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,7,0\"\u003e\u003cb data-path-to-node=\"10,7,0\" data-index-in-node=\"0\"\u003eTemperature:\u003c\/b\u003e Prefers cooler, misty tropical\/subtropical highland climates (ideally 15°C to 24°C). Protect strictly from freezing temperatures, hard frost, and extreme lowland heat waves.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"11\"\u003e\n\u003cp data-path-to-node=\"11,0\"\u003e💡 \u003cb data-path-to-node=\"11,0\" data-index-in-node=\"3\"\u003ePro Growing Tip:\u003c\/b\u003e To break dormancy and speed up sprouting, gently peel away the outer parchment layer (parchment skin) of the seed if still present, or soak the seeds in clean, lukewarm water for 24 hours. Sow them flat-side down in a sterile, light, and highly aerated seed-starting mix or propagation bags. Maintain a stable, warm temperature around 24°C–28°C under shade. Keep the medium consistently moist and be patient—premium Geisha seeds typically sprout within 4 to 8 weeks!\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Betri","offers":[{"title":"Default Title","offer_id":48408248582385,"sku":null,"price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/4476\/0049\/files\/a_a606e4d9-00d7-448d-9584-ecd09a1704c9.webp?v=1784036621","url":"https:\/\/sejahteraseeds.com\/products\/geisha-peruvian-coffee-coffea-arabica-120-premium-micro-lot-seeds","provider":"Sejahtera Seeds and Bulbs","version":"1.0","type":"link"}