{"product_id":"andungsari-coffee-seeds-coffea-arabica-andungsari-2000-bulk-premium-high-yield-java-heirloom-coffee-seeds-for-planting","title":"Andungsari Coffee Seeds (Coffea arabica 'Andungsari') – 2000+ Bulk Premium High-Yield Java Heirloom Coffee Seeds for Planting","description":"\u003cdiv class=\"container\"\u003e\n\u003cdiv class=\"markdown markdown-main-panel enable-luminous-fast-follows enable-updated-hr-color\" id=\"model-response-message-contentr_527a64a6484f63aa\" aria-busy=\"false\" aria-live=\"polite\" dir=\"ltr\"\u003e\n\u003cp data-path-to-node=\"9\"\u003eEmbark on a highly prestigious estate-scale planting project with our premium, estate-grade selection of Andungsari Coffee (Coffea arabica) seeds. Developed through meticulous clonal selection in the famous highlands of Java, Indonesia, the legendary \"Andungsari\" cultivar is highly celebrated throughout the global specialty coffee industry. It is universally prized by master growers for its exceptional, compact semi-dwarf growth habit and superb natural resistance to Coffee Leaf Rust (CLR). Sowing this generous bulk vault of 2000+ high-viability seeds allows you to establish a dense, highly productive coffee grove or a breathtakingly lush, ornamental tropical hedge. The plants produce closely spaced, elegant branches that burst into seasonal displays of highly fragrant, jasmine-scented white blossoms, transitioning into heavy, dense clusters of brilliant crimson cherries. When harvested and roasted, Andungsari beans deliver an exquisite cup profile—boasting a rich, buttery body, a bright and clean acidity, and a complex sweetness highlighted by notes of brown sugar, subtle spices, and a sweet herbal finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eOur bulk premium selection contains 2000+ high-viability, thoroughly cleaned parchment-on (pergamino) seeds, harvested at peak maturity from elite parental lines to guarantee outstanding germination rates and robust seedling health. Highly favored for both intensive commercial field planting and high-density estate container orchards, Andungsari is exceptionally resilient, space-efficient, and early-bearing. Whether you are looking to cover a sunlit hillside, design a structured tropical understory, or cultivate a massive private collection of potted specimen trees for sunlit terraces and greenhouses, this 2000+ seed vault provides the ultimate, high-value foundation for your botanical estate.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eYou will receive:\u003c\/p\u003e\n\u003cul data-path-to-node=\"12\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,0,0\"\u003e✔️ 2000+ Premium-quality Andungsari Arabica (Coffea arabica) seeds for planting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,1,0\"\u003e✔️ Freshly harvested with protective parchment intact to preserve optimal germination viability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,2,0\"\u003e✔️ Packaged in professional, moisture-controlled botanical bags to maintain long-term freshness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"12,3,0\"\u003e✔️ Step-by-step estate coffee germination and high-density planting guide included\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"14\"\u003e🌳 Cultivation \u0026amp; Care Information\u003c\/p\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003eBotanical Name: Coffea arabica 'Andungsari'\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003eCommon Name: Andungsari Coffee \/ Kopi Andungsari\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003ePlant Type: Highly compact, semi-dwarf, heavy-yielding tropical evergreen shrub\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,3,0\"\u003eSun Requirements: Bright, indirect filtered light to partial sun (Essential: Thrives naturally as an understory canopy plant. Prefers bright, dappled sunlight or 4–5 hours of gentle morning sun. Protect strictly from scorching, direct midday afternoon sun to prevent leaf burn and maintain healthy, deep-green foliage).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,4,0\"\u003eSoil \/ Medium: Requires a highly fertile, rich, organic, and flawlessly well-draining acidic soil mix (ideal pH 5.5–6.2). Highly sensitive to heavy, waterlogged soils that restrict root aeration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,5,0\"\u003eWatering: Water deeply and regularly to keep the medium consistently and lightly moist, but never waterlogged. Excellent drainage is mandatory to prevent root rot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,6,0\"\u003eGrowth Habit: A naturally compact, bushy shrub featuring beautiful, wavy-margined glossy leaves and heavy clusters of highly fragrant jasmine-scented white blossoms that transition into massive, plump cherries.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,7,0\"\u003eTemperature \u0026amp; Humidity: Thrives in cool, humid subtropical or high-altitude tropical environments (ideal temperatures between 15°C–25°C). Entirely frost-intolerant; adapts beautifully to indoor container growth or temperature-controlled greenhouses in temperate zones.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"17\"\u003e💡 Pro Growing Tip: Specialty coffee seeds are traditionally germinated with their protective outer parchment (\u003ci data-path-to-node=\"17\" data-index-in-node=\"111\"\u003epergamino\u003c\/i\u003e) left intact, which protects the delicate embryo during shipping. To ensure a rapid and highly uniform sprout across this massive premium 2000+ seed batch, soak the seeds in room-temperature distilled water for 24 hours prior to planting. Sow the seeds roughly 1\/2 inch deep with the flat side facing downward into a warm, sterile, and highly aerated medium of damp sand or a peat-perlite mixture. Maintain a warm environment (around 24°C–28°C) under bright, indirect light, and keep the medium damp but never soggy. Sprouting typically begins reliably within 4 to 8 weeks!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!----\u003e\n\u003c\/div\u003e","brand":"Betri","offers":[{"title":"Default Title","offer_id":48417594441969,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0549\/4476\/0049\/files\/a_1cb329d8-eee5-4a36-8109-d343dd596e1d.webp?v=1784260128","url":"https:\/\/sejahteraseeds.com\/products\/andungsari-coffee-seeds-coffea-arabica-andungsari-2000-bulk-premium-high-yield-java-heirloom-coffee-seeds-for-planting","provider":"Sejahtera Seeds and Bulbs","version":"1.0","type":"link"}